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Alfredo Marinara Chicken Pasta
Ingredients
  • 1.5 pounds of chicken breasts, boneless and skinless
  • 12 ounces of bow tie pasta uncooked
  • 1 teaspoon of Italian seasoning
  • ½ teaspoon of garlic powder
  • 2 cups of your favorite marinara sauce
  • 2 cups of your favorite Alfredo sauce
  • 2 cups of shredded Parmesan cheese
  • 2 cups of shredded mozzarella cheese
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