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Quick and Easy Alfredo Sauce
Ingredients
  • 12 ounces uncooked fettuccine (if making Fettuccine Alfredo), see note
  • 2 tablespoons butter
  • 4 ounces cream cheese (½ block of Philly) softened
  • 1 cup heavy/whipping cream
  • 2 large cloves garlic minced
  • 1 cup freshly grated parmesan cheese
  • Salt & pepper to taste
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