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Blender Cinnamon Roll Cheesecake
Ingredients
  • subheading: Crust:
  • 1.5 cups ground graham crackers
  • 6 tablespoons butter (melted)
  • ¼ cup light brown sugar
  • ½ teaspoons salt
  • subheading: Filling:
  • 2 eggs (at room temperature)
  • 16 ounces cream cheese (softened)
  • ½ cup sour cream (at room temperature)
  • ¾ cup granulated sugar
  • 2 teaspoons vanilla extract
  • subheading: Cinnamon rolls:
  • 1 cup dark brown sugar
  • 6 tablespoons melted butter
  • 1 teaspoon cinnamon
  • ¼ cup all-purpose flour
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