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Low Carb Tuna Melt Zucchini Boats
Ingredients
  • 1 Large Zucchini halved lengthwise
  • Kosher salt and pepper, to taste
  • 1 5oz Can Tuna drained
  • 1 Stalk Celery finely chopped
  • ½ small Red Onion diced
  • ¼ Cup Plain Greek Yogurt
  • 2 Tbsp Chopped Dill
  • 1 Tsp Dijon Mustard
  • 1 Tbsp Fresh Lemon Juice
  • 1 Jalapeno thinly sliced or chopped
  • ¼ Cup Shredded Cheddar Cheese
  • subheading: OPTIONAL TOPPINGS:
  • Corn
  • Chopped Tomatoes
  • Red chili peppers
  • Green Onions
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