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Ingredients
  • ½ cup butter
  • 1 pkg. (2-layer size) yellow cake mix
  • 2 eggs, divided
  • 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • ½ cup sugar
  • 1 Tbsp. zest and 3 Tbsp. juice from 1 lemon
  • 2-½ cups fresh blueberries
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