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Ingredients
  • 1 box instant Vanilla pudding
  • 1 ¾ cup milk
  • 4 ounces mascarpone cheese, room temperature
  • 1 cup coffee, cold, divided
  • 2 Tablespoons rum, optional
  • 1 package ladyfingers (about 7 ounces) or ½ angel food cake
  • 1 cup whipped topping
  • unsweetened cocoa powder or bittersweet chocolate curls to garnish
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