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Remoulade Sauce - French
Ingredients
  • 1 cup mayonnaise
  • 2 tablespoons lemon juice ideally fresh
  • 2 tablespoons Dijon mustard
  • ¼ cup capers coarsely chopped
  • 4 cornichon pickles coarsely chopped, ~2 Tablespoons
  • ¼ cup fresh parsley coarsely chopped
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