LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 to 1.5 pounds flank steak , sliced across the grain
  • 1 tablespoon cornstarch
  • 1 tablespoons extra virgin olive oil
  • ½ cup brown sugar or ⅔ cups I prefer the version with more sugar
  • 10 cloves garlic , minced
  • 1 tablespoon fresh ginger , minced
  • ½ cup lite soy sauce
  • 1 cup water
  • 1 tablespoon rice wine
  • 1 teaspoon red pepper flakes
  • subheading: Cornstarch Slurry:
  • 2 tablespoons cornstarch
  • ½ cup water
  • subheading: Garnish:
  • ¼ cup green onions , chopped
  • 1 teaspoon sesame seeds
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer