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Homemade Green Bean Casserole Without Mushroom Soup
Ingredients
  • 1 bag (12 to 16 ounce) frozen regular cut or French cut green beans
  • 2 tablespoons unsalted butter
  • Salt, to taste
  • ¼ cup chopped white or yellow onion
  • 4 large white button mushrooms, sliced
  • 1 clove garlic, minced
  • 2 tablespoons all-purpose flour
  • ¼ cup vegetable or chicken stock/broth
  • 1 cup full-fat sour cream
  • ½ cup shredded cheddar cheese
  • ¼ cup whole milk
  • 1 teaspoon Worcestershire sauce (*see Note about being vegetarian)
  • 1 cup French fried onions
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