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Spinach Salad with Caramelized Pecans
Ingredients
  • 1 tablespoon butter
  • 1⁄2 cup pecan halves
  • 1 tablespoon brown sugar
  • 1 (6 ounce) packagefresh Baby Spinach (I also like to make it with a combination of freshbaby spinach and baby greens)
  • 1 large granny smith apple, cored, sliced and then cut each slice into bite-size pieces
  • 1⁄2 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • 2 tablespoons white vinegar
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