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Ingredients
  • ⅓ cup all-purpose flour or whole wheat flour ( spooned & leveled)
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 2 large eggs, beaten
  • ¾ cup Panko bread crumbs
  • 1 cup sweetened shredded coconut
  • 1 pound raw  large shrimp, peeled and deveined with tails attached
  • 3 to 4 Tablespoons vegetable oil or coconut oil (or olive oil)*
  • optional for topping: 1 Tablespoon finely chopped cilantro
  • Serving Sauce (Optional)
  • 3 Tablespoons Thai chili sauce
  • 6 Tablespoons orange, peach, or apricot jam or preserves
Steps
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