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Skillet Steak with Rosemary Roasted Potatoes
Ingredients
  • 2 pounds baby Yukon gold potatoes, halved
  • 4 tablespoons unsalted butter, divided
  • 4 fresh rosemary sprigs
  • Kosher salt and freshly ground black pepper
  • 2 (1 ¼-inch-thick) New York strip steaks
  • 1 ½ tablespoons Montreal steak seasoning
Steps
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