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Pumpkin Dump Cake Recipe (5 Ingredients)
Ingredients
  • 1 (15-ounce) can pumpkin pie filling (not plain canned pumpkin)
  • 1 ( 12- ounce) can evaporated milk
  • 4 large eggs
  • 1 (13.25 to 15.25 ounce) box spice cake mix
  • 1 cup (2 sticks) unsalted butter, melted
  • 1 cup chopped pecans, optional
  • Whipped cream or ice cream, for serving, optional
  • Ground cinnamon, ground nutmeg, or pumpkin pie spice, for garnish, optional
Steps
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