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Freezer Lasagna Roll Ups (Gluten-Free, Dairy Free)
Ingredients
  • SCALE 1x 2x 3x
  • 8 oz ricotta cheese (use Kite Hill Ricotta for dairy-free)
  • ½ cup mozzarella cheese, divided (Use this for dairy-free)
  • 1 egg
  • 2 tbsp olive oil
  • 1 lb ground beef
  • ½ onion, diced
  • 3 cloves garlic, minced
  • 2 tsp dried parsley
  • 1 tsp dried oregano
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 ¾ cups tomato sauce (sub nomato sauce for nightshade-free)
  • 6 gluten-free lasagna sheets
  • 2 tbsp fresh parsley, chopped
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