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Baked Vegan Breakfast Sausage Patties
TOTAL TIME: 21 MINUTES
Ingredients
  • 1 can pinto beans* drained, reserve liquid
  • 2 tbsp reserved can liquid**
  • 3 tbsp breadcrumbs or oat flour - more if needed
  • 1 tbsp maple syrup
  • 2 tsp soy sauce or coconut aminos
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 1 tsp sage
  • 1 tsp smoked paprika
  • ½ tsp rosemary
  • ¼ tsp thyme
  • pinch of chili flakes
  • pepper to taste
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