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Fannie Farmer's Classic Baked Macaroni and Cheese
Ingredients
  • 1 (8 oz.) pkg. macaroni
  • 4 Tbs. butter
  • 4 Tbs. flour
  • 1 cup milk
  • 1 cup cream
  • ½ tsp. salt
  • fresh ground black pepper, to taste
  • 2 cups cheddar cheese, shredded good quality
  • ½ cup breadcrumbs, buttered
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