Amazing Mushroom Meatballs

spainonafork.com

Sherry

FOR THE MUSHROOM MEATBALLS

2 tbsp extra virgin olive oil 30 ml

8 oz white mushrooms 225 grams

1 small onion

3 cloves garlic

⅓ cup plain bread crumbs 40 grams

1 large egg

2 tbsp chopped fresh parsley 8 grams

½ tsp dried thyme .50 grams

sea salt & black pepper

FOR THE SPICY TOMATO SAUCE

3 tbsp extra virgin olive oil 45 ml

3 cloves garlic finely minced

1 tsp hot smoked Spanish paprika 2.50 grams

½ tsp sweet smoked Spanish paprika 1.25 grams

1 can tomato sauce (tomato puree) 410 grams

sea salt & black pepper

EXTRAS

handful chopped fresh parsley

Note: Ingredients may have been altered from the original.

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