https://www.copymethat.com/r/fh6WNE4yI/mushroom-asparagus-and-tofu-quiches/
138104936
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2024-06-18 02:04:09
Mushroom, Asparagus, and Tofu Quiches
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Ingredients
- 1 12.3 ounce package light firm silken-style tofu (fresh bean curd)
- ½ cup refrigerated or frozen egg product, thawed, or 2 eggs
- 3 ounces cheddar-flavored soy cheese, finely shredded (¾ cup)
- 2 tablespoons snipped fresh basil
- ¼ teaspoon ground black pepper
- ⅛ teaspoon salt
- 2 teaspoons olive oil
- 1 ½ cups sliced fresh assorted mushrooms (such as cremini, stemmed shiitake, morel, and/or button)
- 12 ounces fresh asparagus spears, trimmed and cut into 1-inch-long pieces
- ¼ cup finely chopped shallots
Steps
Directions at midwestliving.com
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