https://www.copymethat.com/r/ffJcHw2Qz/fast-no-knead-bread-faster-dutch-oven-br/
130577085
kQzl4gR
ffJcHw2Qz
2024-04-28 06:37:27
Fast No Knead Bread, Faster Dutch Oven Bread, Crusty Bread
loading...
X
Ingredients
- 3 cups (360 to 390 g /12 ¾ ounces) all-purpose or bread flour (aerate flour before measuring - See How)
- ¼ teaspoon yeast, active dry or instant (1 g)
- 1 teaspoon salt (6 g)
- 1 ½ cups hot water, not boiling (354 mL) - I use hot tap water - about 125 to 130° F
- (about 2 Tablespoons extra flour for shaping)
Steps
Directions at jennycancook.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!