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Dark and Sumptuous Chocolate Cake
Ingredients
  • subheading: FOR THE CAKE:
  • 1½ cups all-purpose flour
  • 1½ teaspoons baking soda
  • ½ teaspoon fine sea salt
  • 1½ teaspoons instant espresso powder
  • ¾ cup unsweetened cocoa
  • 1½ cups soft dark brown sugar
  • 1½ cups hot water from a recently boiled kettle
  • 6 tablespoons coconut oil or flavourless vegetable oil such as sunflower oil
  • 1½ teaspoons apple cider vinegar or white wine vinegar
  • 1 tablespoon edible rose petals
  • 1 tablespoon chopped pistachios
  • subheading: FOR THE ICING:
  • ¼ cup cold water
  • 5 tablespoons coconut butter (this is not the same as oil)
  • ¼ cup soft dark sugar
  • 1½ teaspoons instant espresso powder
  • 1½ tablespoons unsweetened cocoa
  • 6 ounces bittersweet chocolate (min. 70% cocoa solids, see Intro), finely chopped
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