https://www.copymethat.com/r/fd1txHSon/strawberry-spoon-cake/
110829953
kPELkla
fd1txHSon
2024-06-02 18:48:26
Strawberry Spoon Cake
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This unfussy cake with a top layer of jammy strawberries is so gooey it’s best to serve the whole thing with a spoon. The batter comes together quickly with minimal effort, using basic pantry ingredients and a small handful of berries — frozen or fresh.
Ingredients
- ½ cup/115 grams unsalted butter (1 stick), melted, plus more for greasing
- 5 ounces/145 grams frozen and thawed or fresh, hulled strawberries (about 1 cup)
- ⅔ cup/150 grams packed light brown sugar
- ½ cup/120 milliliters whole milk, at room temperature
- ½ teaspoon kosher salt
- 1 cup/130 grams all-purpose flour
- 1 teaspoon baking powder
- Vanilla ice cream, for serving
Note: Ingredients may have been altered from the original.
Steps
Directions at cooking.nytimes.com
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