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Stuffed Acorn Squash
Ingredients
  • 2 small acorn squash, halved and seeded
  • ½ cup water
  • ½ pound ground beef
  • 2 tablespoons chopped onion
  • 2 tablespoons chopped celery
  • 2 tablespoons all-purpose flour
  • ½ teaspoon salt
  • ½ teaspoon rubbed sage
  • ¾ cup milk
  • ½ cup cooked rice
  • ¼ cup shredded cheddar cheese
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