https://www.copymethat.com/r/jWpXxkoAc/chicken-enchiladas-with-green-salsa/
75176742
fcpYRCP
jWpXxkoAc
2024-04-19 19:57:06
Chicken Enchiladas with Green Salsa
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Ingredients
- subheading: For the salsa:
- 2 lbs Tomatillos (husked and washed)
- 2 Medium Onions (roughly chopped)
- 4 Cloves of Garlic (peeled)
- 2 to 3 Jalapenos, roughly chopped (depending on how hot you prefer it )
- Juice of 1 Small Lime
- 4 tsp of Ground Cumin
- 1 cup of Fresh Cilantro (roughly chopped)
- Salt and Pepper (to taste)
- subheading: For the Enchiladas:
- 3 Tbsp of Extra Virgin Olive Oil
- ¼ cup of Flour
- 2 cups of Chicken Stock
- 1 Medium Chopped Onion
- 3 Cloves of Garlic
- 1 3lb Pre-Cooked Rotisserie Chicken (meat shredded)
- 2 tsp Ground Cumin
- Salt and Pepper (to taste)
- 2 Tbsp Fresh Cilantro Chopped
- ½ lb Shredded Mexican Cheese Blend
- 10 8” Flour Tortillas
- Sour Cream to serve (optional)
- Fresh Cilantro to serve (optional)
Steps
Directions at laurainthekitchen.com
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