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Sheet Pan Mini Meatloaf with Vegetables
Ingredients
  • 1 lb. lean ground beef
  • ⅓ cup BBQ sauce, divided
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon dried thyme
  • ½ teaspoon salt
  • 1 Pinch black pepper
  • 1 lb. Brussels sprouts, trimmed (halved if large, quartered if really large)
  • 1 large sweet potato, cut into ½-inch pieces (peeled, if desired)
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper
  • Optional: fresh parsley, chopped
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  • Cook Mode Prevent your screen from going dark
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