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Asian Long Noodle Soup
Ingredients
  • 6 ounces uncooked Asian lo mein noodles
  • 1 pork tenderloin (¾ pound), cut into thin strips
  • 2 tablespoons soy sauce, divided
  • ⅛ teaspoon pepper
  • 2 tablespoons canola oil, divided
  • 1-½ teaspoons minced fresh gingerroot
  • 1 garlic clove, minced
  • 1 carton (32 ounces) chicken broth
  • 1 celery rib, thinly sliced
  • 1 cup fresh snow peas, halved diagonally
  • 1 cup coleslaw mix
  • 2 green onions, sliced diagonally
  • Fresh cilantro leaves, optional
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