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Spicy-Tamarind-And-Honey-Glazed Spiral Ham
Ingredients
  •  
  • 1 8 to 10-pound shank-end, spiral-sliced, bone-in ham
  • 3 Scotch bonnet or habanero chiles, seeds removed, finely chopped
  • 4 garlic cloves, finely grated
  • 1 tablespoon finely grated peeled ginger
  • ½ cup tamarind concentrate
  • ½ cup plus 1 tablespoon honey
  • Kosher salt
  • ½ cup dry red wine
  • 5 tablespoons unsalted butter, cut into pieces
  • subheading: INGREDIENT INFO:
  • Often labeled "concentrate cooking tamarind," tamarind concentrate can be found at Asian and Thai markets, and online.
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