Instant Pot Healthy Chicken Pot Pie Soup (Paleo, Whole30)

40aprons.com

Brian Beatty

2 large boneless, skinless chicken breasts cut into bite-sized chunks, approximately 1 to 2 pounds

2 tablespoons ghee or olive oil

1 onion diced, approximately 1 cup

3 carrots diced, approximately 1 cup

3 celery stalks sliced, approximately 1 cup

5 to 6 cloves garlic minced

1 pound red potatoes diced

2 cups chicken broth or chicken stock

1 cup full-fat canned coconut cream or coconut milk

1 cup cashews

2 tablespoons fresh thyme leaves

1 ½ teaspoons salt

1 ½ teaspoons dried sage

freshly cracked black pepper

fresh parsley leaves chopped, for garnish

subheading: Equipment:

Instant Pot or other pressure cooker (see Notes for alternate methods)

high-speed blender

Directions at 40aprons.com

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