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Ingredients
  • subheading: For the Bread:
  • 1 ¾ cups all-purpose flour , spooned and leveled
  • 1 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon fine sea salt
  • 3 cups freshly shredded cheddar cheese
  • 1 cup whole milk
  • 1 large egg
  • ¼ cup unsalted butter , melted
  • subheading: For the Topping:
  • ¼ cup unsalted butter , melted
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon fine sea salt
  • pinch of onion powder
  • pinch of dried parsley
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