Apple Pie Layer Cake Recipe (Milk Bar Copycat)

thesuburbansoapbox.com

Imagordon5

8 tablespoons butter, 1 stick

4 tablespoons brown butter

2 ½ cup granulated sugar

½ cup light brown sugar, tightly packed

6 eggs

1 cup buttermilk

⅔ cup grapeseed oil

1 teaspoon vanilla extract

2 cups cake flour

2 teaspoons baking powder

2 teaspoons kosher salt

pam or other nonstick

cooking spray, optional

subheading: For the Apple Cider Soak:

½ cup apple cider

2 teaspoons light brown sugar

½ teaspoon ground cinnamon

subheading: For the Liquid Cheesecake:

16 ounce cream cheese

1 ½ cup sugar

1 teaspoon cornstarch

1 teaspoon kosher salt

4 tablespoons milk

2 eggs

subheading: For the Pie Crumb:

3 cups flour

4 tablespoons sugar

1 ½ teaspoons kosher salt

16 tablespoons butter, melted (2 sticks)

3 tablespoons water

subheading: For the Apple Pie Filling:

2 lemons

4 medium granny smith apples

2 tablespoons butter

1 ⅓ cup light brown sugar, tightly packed

1 teaspoon ground cinnamon

½ teaspoon kosher salt

subheading: For the Pie Crumb Frosting:

½ recipe pie crumb

1 cup milk

1 teaspoon kosher salt

6 tablespoons butter, at room temperature

1 cup confectioners’ sugar

Directions at thesuburbansoapbox.com

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