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Sweet Corn Salad Recipe with Red Wine Vinaigrette
Ingredients
  • subheading: SALAD:
  • 2 ½ cups fresh sweet corn kernels, about five average ears.
  • 1 15.5- ounce can of plain black beans, drained and rinsed.
  • ⅓ cup sweet red pepper, seeded and diced, about ½ average-size red pepper.
  • 3 to 4 Tbsp fresh basil chopped fine.
  • 1 Tbsp fresh chives, cut fine.
  • 2 Tbsp sweet onion or red onion, diced fine.
  • Grape tomatoes for garnish, if desired.
  • subheading: RED WINE VINAIGRETTE DRESSING:
  • ¼ cup red wine vinegar
  • 2 Tbsp vegetable oil
  • 2 Tbsp extra virgin olive oil
  • ½ tsp garlic powder
  • ½ tsp seasoned black pepper
  • 1 tsp seasoned salt
  • 3 Tbsp sugar
Steps
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