Best Oil-Free Vegan Salad Dressing

cookingforpeanuts.com

Jaybird

Juice of 1 small lemon (about 3 tablespoons)

2 tablespoons nutritional yeast

2 tablespoons Dijon mustard

2 teaspoons maple syrup or to taste

1 tablespoon fresh herbs or 2 teaspoons dried (thyme, dill)

⅛ teaspoon black pepper

Salt to taste

Directions at cookingforpeanuts.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer