https://www.copymethat.com/r/fX3U44dDb/roasted-root-vegetable-buddha-bowls/
58462806
kitV8UH
fX3U44dDb
2024-05-17 03:14:03
Roasted Root Vegetable Buddha Bowls
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Ingredients
- 8 cups of your favorite root vegetables, chopped (I used carrots, sweet potato, rutabagas, parsnips, turnips and red onion)
- 2 teaspoons olive oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¾ cup dried quinoa
- ½ cup hummus
- 4 handfuls baby kale
- 2 small avocados, sliced
- Balsamic glaze
- Optional toppings: fresh herbs, fresh lemon juice, liquid aminos
Steps
Directions at shelikesfood.com
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