https://www.copymethat.com/r/jyDbDNSiO/braised-chicken-with-asparagus-peas-and-/
7056229
fWbdyLr
jyDbDNSiO
2024-03-29 13:13:06
Braised Chicken with Asparagus, Peas, and Melted Leeks
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Ingredients
- 2 medium leeks, white and light-green parts only, cut crosswise into ⅓-inch rounds
- ¼ cup olive oil, divided
- 2 teaspoons kosher salt, divided
- ¼ teaspoon freshly ground black pepper, plus more
- 2 teaspoons whole fennel seeds
- 8 bone-in chicken thighs (about 4 pounds)
- ½ cup dry white wine
- 1 ½ cups low-sodium chicken broth
- ¾ pound medium asparagus, trimmed, cut crosswise in half and on the bias
- 2 cups shelled fresh peas (from about 2 pounds pods) or frozen peas, thawed
- 1 tablespoon plus ½ teaspoon finely grated lemon zest, divided
- 2 teaspoons fresh lemon juice
- 3 tablespoons chopped dill
Steps
Directions at epicurious.com
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