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Ingredients
  • 2 cups + 2 Tbsp all-purpose flour , plus more for rolling
  • 1 tsp salt
  • 1 tsp granulated sugar
  • 1 cup unsalted butter , cold and diced into ½-inch cubes
  • 4 to 5 Tbsp ice water
  • ¾ cup strawberry preserves , divided (or other preserve of choice)
  • subheading: Icing:
  • 1 cup powdered sugar
  • 2 Tbsp half and half , plus more as needed
  • ¼ tsp vanilla extract
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