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Fall-Off-The-Bone Slow Cooker Glazed Ribs
Ingredients
  • 2 packages Pork Loin Back Ribs (about 2 ½ To 3 Pounds Each)
  • 1 whole Large Onion, Sliced Thin
  • 12 whole Garlic Cloves, Peeled
  • 1 teaspoon Kosher Salt
  • ½ teaspoon Black Pepper
  • 1 cup Plum Preserves
  • ½ cup Ketchup
  • ½ cup Barbecue Sauce
  • Several Dashes Hot Sauce
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