Air Fryer Cauliflower + Pesto Pearl Couscous Salad

thesavvyspoon.com

Elizabeth C

1 head cauliflower chopped into florets

1 cup pearl couscous

1 ½ cups chicken broth

½ cup garbanzo beans

1 cup fresh spinach leaves

2 tbsp. avocado oil

1 small shallot sliced thinly

1 ½ tsp. chili powder divided

1 ½ tsp. paprika divided

1 ½ tsp. granulated garlic divided

1 tsp. kosher salt divided

subheading: for vegan pesto:

1 cup fresh spinach leaves

20 basil leaves

½ cup walnuts can sub pinenuts, cashews

2 cloves garlic chopped

½ lemon juice only

⅓ cup nutritional yeast can sub grated parmesan cheese

1 tsp. kosher salt

⅓ cup avocado oil

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