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Seafood Chicken & Andouille Sausage Gumbo
Ingredients
  • 1 lb boneless skinless chicken thighs
  •  
  • 2 lbs Alaskan King Crab
  • 1 lbs large shrimp shells removed and deveined
  • 1 lb andouille sausage chopped
  • 1 cup dried shrimp
  • 14 oz can of diced tomatoes
  • 1 large onion chopped
  •  
  • 1 ½ cup chopped celery
  • 2 large bell peppers chopped
  • 3 to 4 dry bay leaves
  • ½ pound okra chopped
  • 2 tsp seasoning salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  •  
  • 1 tsp poultry seasoned (
  • 2 ½ tsp old gumbo filet
  • 1 ½ tsp ground black pepper
  • 2 tsp minced garlic
  • 1 ¼ cup vegetable oil
  • ½ cup all purpose flour
  • 64 oz chicken broth
Steps
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