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Ingredients
  • 1 cup heavy cream
  • 4 ounces bittersweet chocolate, finely chopped
  • 3 tablespoons granulated sugar
  • ½ teaspoon instant espresso powder or instant coffee granules (any type, even decaf, will do)
  • 2 tablespoons coffee-flavored liqueur
  • 1 teaspoon pure vanilla extract
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