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Roasted Garlic Ravioli
Ingredients
  • subheading: ROASTED GARLIC:
  • 1 head garlic, approximately 10 to 12 cloves
  • 1 teaspoon olive oil
  • subheading: ROASTED GARLIC RAVIOLI:
  • 1 pound cheese-filled ravioli, cooked according to package instructions
  • 6 tablespoons unsalted butter
  • 1¾ cups heavy cream
  • ½ teaspoon kosher salt
  • ½ teaspoon ground pepper
  • 1 cup parmesan cheese, grated
  • 1 cup spinach
  • salt and pepper, to taste
  • subheading: FLOUR SLURRY:
  • 2 teaspoons all-purpose flour
  • 1 tablespoon heavy cream
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