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Best Chicken Pot Pie Soup
Ingredients
  • 1 refrigerated pie dough
  • Egg wash
  • ¼ c. freshly grated Parmesan
  • 2 tbsp. butter
  • 1 onion, chopped
  • 2 carrots, peeled and chopped into ½" coins
  • 2 cloves garlic, minced
  • 2 tbsp. flour
  • 1 c. whole milk
  • 1 c. water
  • 4 c. low-sodium chicken broth
  • 4 medium Yukon gold potatoes, chopped
  • kosher salt
  • Freshly ground black pepper
  • 1 ½ c. frozen peas, defrosted
  • 1 c. chopped green beans
  • 1 c. corn
  • 1 ½ c. shredded rotisserie chicken
  • 2 stocks celery, chopped
  • 2 tbsp. chopped parsley
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