LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Lemon Crumb Bars
Ingredients
  • subheading: Oat Crust:
  • 1 cup (80 g) quick-cooking oats
  • 1½ cups (180 g) all-purpose flour
  • 1 cup (200 g) light brown sugar, packed
  • ¼ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ¾ cup (1½ sticks / 170 g) unsalted butter. melted
  • subheading: Lemon Filling:
  • 1 can (14 ounces) sweetened condensed milk
  • 2 large egg yolks
  • ½ cup (115 g) freshly squeezed lemon juice, about 5 lemons
  • 1 teaspoon lemon zest
  • ⅛ teaspoon kosher salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer