https://www.copymethat.com/r/fPn2dK9H1/baked-eggplant-marinara-with-basil/
5058914
MM8CgLj
fPn2dK9H1
2024-04-30 03:23:42
Baked Eggplant Marinara with Basil
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Ingredients
- Salt
- 2 medium eggplants, sliced crosswise ⅓ inch thick (1 ¾ pounds)
- Vegetable oil, for frying
- ¼ cup fine, dry bread crumbs
- 2 cups thick marinara sauce
- 3 large hard-cooked eggs, sliced ¼ inch thick
- ¼ pound fresh mozzarella, sliced ⅛ inch thick
- 1 cup loosely packed basil leaves
- Freshly ground black pepper
- 1 tablespoon extra-virgin olive oil
Steps
Directions at foodandwine.com
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