https://www.copymethat.com/r/fP36WduvH/ottolenghis-baked-blue-cheesecake-with-b/
138121348
deChrje
fP36WduvH
2024-05-18 08:48:35
Ottolenghi's Baked Blue Cheesecake with Beets and Honey
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Ingredients
- 3 large beets, (1 ½ lb/670 g) skin on and scrubbed clean
- 2 cloves garlic, crushed
- 1 bay leaf
- ⅓ oz/10 g thyme sprigs
- ½ tsp black peppercorns
- ¼ cup/50 g superfine sugar
- 2 cups/500mL red wine vinegar
- coarse sea salt
- subheading: Base:
- 3 tbsp/40 g unsalted butter, fridge-cold and cut into ¾-inch/2-cm dice
- 1 ¾ oz/50 g pumpkin seeds, toasted
- 5 digestive biscuits, (2 ½ oz/75 g), crumbled
- 1 ½ oz/40 g coarsely grated Parmesan
- subheading: Cheesecake:
- 4 tsp/20 g unsalted butter
- 1 medium leek, trimmed, white and green parts finely sliced (4 ½ oz/125 g)
- 1 ½ cups/360 g cream cheese
- ¾ cup/80 mL heavy cream
- 2 cloves garlic, crushed
- ¾ oz/20 g chives, finely chopped
- 1 tbsp chopped basil
- 3 ½ oz/100 g Stilton, or a mixture of 4 parts Valdeon to Gorgonzola, crumbled
- 4 eggs, lightly beaten
Steps
Directions at chatelaine.com
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