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Shrimp Tempura Taco
Ingredients
  • ½ c. mayonnaise
  • ½ c. sour cream
  • 1 c. chopped green onions, plus more for garnish
  • 1 clove garlic, chopped
  • ⅛ tsp. cayenne pepper
  • kosher salt
  • Freshly ground black pepper
  • 2 limes, divided
  • 1 c. all-purpose flour
  • 1 c. club soda
  • 1 large egg
  • 1 lb. medium shrimp without tails, peeled and butterflied
  • Canola oil, for frying
  • 8 Small flour tortillas
  • ½ c. Shredded cabbage
Steps
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