https://www.copymethat.com/r/fMsZlrcpD/easy-crab-rangoon-egg-rolls-air-fryer-op/
135598680
M0n2AfH
fMsZlrcpD
2024-05-06 21:17:50
Easy Crab Rangoon Egg Rolls (Air Fryer Option)
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Ingredients
- subheading: UNITS USM:
- subheading: SCALE 1X 2X 3X:
- 8 oz. cream cheese, softened at room temperature
- 1 tsp. sugar
- 2 tsp. soy sauce
- ¼ tsp. Worcestershire sauce
- ¼ tsp. garlic powder
- ½ tsp. onion powder
- ½ tsp. salt
- ¼ tsp. pepper
- ¼ cup green onions, thinly sliced
- ½ lb. jumbo lump crab meat, drained/ dried to remove excess moisture
- 1 dozen egg roll wrappers*
- Egg wash (1 egg + 2 teaspoon water) or water
- Vegetable oil for frying method or nonstick spray for air fryer method
Steps
Directions at butterandthyme.com
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