LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 pounds carrots
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon honey or pure maple syrup; or 1 additional tablespoon extra virgin olive oil
  • 1 ¼ teaspoons kosher salt
  • ½ teaspoon ground black pepper
  • 1 teaspoon fresh thyme leaves* finely chopped, or ½ teaspoon dried thyme
  • 2 tablespoons finely chopped parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer