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Souvlaki Recipe (Souvlakia)
Ingredients
  • 4 to 6 thick boneless pork chops or pork loin boneless roast, about 3 lbs.
  • 2 T olive oil, for brushing kabobs right before grilling
  • subheading: MARINADE INGREDIENTS:
  • ½ cup olive oil
  • ½ cup fresh squeezed lemon juice (I used my fresh-frozen lemon juice)
  • 1 T red wine vinegar
  • 1 T dried oregano
  • 1 T finely minced garlic
  • salt and fresh-ground black pepper to taste
Steps
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