Quick & Easy Cancer Fighting Salad

2 cups spinach

¼ red onion, chopped

½ red or yellow pepper, chopped

½ avocado, sliced into pieces

½ cup raw pumpkin seeds

½ bag of organic “broccoli slaw” (mix of shredded broccoli stalks and carrots you can find near the greens at the grocery store.)

1 handful sunflower sprouts, torn in half (most Whole Foods Markets sell these, you can also substitute with other kinds of sprouts.)

1 cup of blueberries

Sprinkle of nutritional yeast

apple cider vinegar

extra virgin olive oil

Optional: ⅛ tsp turmeric with black pepper and a dash of cayenne

Directions at anticancermom.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer