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Keto Open-Faced Chicken Cordon Bleu
Ingredients
  • 1 pound chicken cutlets, pounded to ¼-inch thickness
  • salt and freshly ground black pepper to taste
  • 2 large eggs
  • 1 teaspoon Dijon mustard
  • ⅔ cup almond flour
  • ⅓ cup freshly grated Parmesan cheese
  • ½ teaspoon garlic powder
  • ¼ cup avocado oil
  • ¼ pound shaved deli ham
  • 1 cup shredded Swiss cheese
Steps
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