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Ingredients
  • subheading: CRUST:
  • 1 c. (120 g.) all-purpose flour, plus more for dusting
  • ¾ c. unsweetened cocoa powder
  • ½ c. (55 g.) powdered sugar
  • ½ tsp. kosher salt
  • ½ c. (1 stick) cold unsalted butter, cut into ¼" pieces
  • 3 tbsp. (or more) ice water
  • subheading: CUSTARD & SOUR CREAM WHIPPED CREAM:
  • ¾ c. whole milk
  • 3 ¼ c. heavy cream, divided
  • 4 oz. semisweet chocolate, finely chopped
  • 2 oz. unsweetened chocolate, finely chopped
  • 6 large egg yolks
  • ¼ c. granulated sugar
  • ¼ tsp. kosher salt
  • 2 tbsp. powdered sugar
  • 3 tbsp. sour cream or crème fraîche
  • Chocolate shavings, for serving
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